Anurag Mallick is a journalist at various esteemed publications including Condé Nast Traveller India and India Today. He explores themes of food and beverages, culture and society, and delves into pop culture and subcultures, providing insights into the best places to stay in vibrant locales. Anurag's work has been featured in notable outlets such as Deccan Herald, Indulge Express, and Outlook Traveller - India.
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India (National)
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Anurag Mallick's articles predominantly focus on travel, hotels, and accommodation reviews. He regularly features destination-specific content such as venue reviews for events like weddings and lists of places to visit in specific locations.
If you are a hotelier or event planner seeking coverage for a unique venue or an exotic location, reaching out with the specifics about what sets your offering apart could be compelling to Anurag. Additionally, if you have insights into emerging travel trends, hidden gems in popular destinations, or exceptional dining experiences at offbeat locations - these would likely align well with his coverage themes.
Given that Anurag's work is highly focused on travel and accommodations within specific regions (e.g., Thailand venues), tailoring pitches to match the geographic scope of his articles can enhance their relevance.
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By: Zara Flavia Dmello, Vidushi Lal, Anurag Mallick, Priya Ganapathy, Anushka Shah, Navya Verma, Shambhavi Das
Step inside Qila Mubarak, the historic heart of Patiala, restored by Apeejay Surrendra Park Hotels. From Sheesh Mahal-inspired suites to Persian gardens and dreamy courtyards, Ran Baas offers a living glimpse of Sikh royalty infused with modern design and hospitality
By: Anurag Mallick, Priya Ganapathy
SOPI by Subko Cacao at The Craftery is showcasing flavours from Maharashtra to Manipur with a side of clever one-liners and Bollywood remixes
Bihar Cuisine: Explore the flavors of Bihar as renowned local eateries and sweet shops attract visitors and politicians during election season.
By: Priya Ganapathy, Anurag Mallick
The SOKA x Vāsané collab is an olfactory trail through Bengaluru’s iconic neighbourhoods with a unique fragrance-paired cocktail menu
By: Anurag Mallick, Priya Ganapathy
The Garden City offers a wide variety, from scenic rooftops and massive breweries to green lawns and sprawling courtyards
By: Anurag Mallick, Priya Ganapathy
Yaakay Bar and Canteen in Sahakarnagar offers wallet-friendly drinks and an old Bangalore vibe
Rabindranath Tagore spent six years at Ramgarh and wrote ‘Gitanjali' that won him the Nobel Prize for Literature. Hindi poet Mahadevi Verma built her home Meera Kutir here in 1937, now a memorial and library. Steve Jobs visited Neem Karoli Baba's ashram at Kainchi Dham nearby in the 1970s and was inspired to start Apple. Imagine the pressure it put on humble travel writers like us when we visited the little hill resort of Ramgarh, an hour's ascent from Nainital!
By: Priya Ganapathy, Anurag Mallick
A colour-changing lake, landscapes that inspired award-winning poetry and more, Ramgarh near Nainital, Uttarakhand, is an enigmatic retreat in the hills...
By: Priya Ganapathy, Anurag Mallick
At FOMO: Flavours of Modern Orient, find dishes from northeast Thailand and north Vietnam in Indiranagar
By the late 18th century, Chinese traders, tanners and shoemakers started pouring into Kolkata, which birthed Indian-Chinese cuisine in Chinatowns at Tiretta Bazaar and later, Tangra.
