Arabella Mileham is a Drinks Journalist at various esteemed publications. She specializes in the intersection of food and beverages, focusing on beverage production, drinks and spirits, and packaged beverages, while also exploring themes related to finance, agriculture, and retail. Arabella's insights and expertise have been featured in Wine Business Monthly, The Drinks Business, and wine.co.za.
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Arabella Mileham's coverage primarily focuses on product promotions, sales & marketing within the food and beverage industry, particularly wine. She often includes private sector announcements and cites data to support her articles.
Given this focus, Arabella would likely be interested in pitches related to new product launches or promotions within the wine industry, as well as trends in consumer behavior during specific seasons such as Christmas. Additionally, she may also appreciate insights into how hospitality impacts independent suppliers or analyses of market data relevant to the wine industry.
As Arabella is focused on private sector announcements and frequently cites data in her articles, sources with access to exclusive information about products or companies within the food and beverage industry could be particularly appealing to her.
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By: Arabella Mileham
The "potentially perfect" Cheval Blanc 2025 has been released onto the market (Monday 11 May) at an increase of around 21%, on last year's price, ostensibly bucking the overall trend so far for modest reductions for the 2026 campaign. Will other follows this move?
By: Arabella Mileham
Two recent private auction sales - the final treasures from the wine cellar of Andrew Lloyd Webber, sold online by Christie's, and the collection of Lord Rothschild at Stowell Park, sold through Dreweatts - saw strong demand, resulting in two white glove sales.
By: Arabella Mileham
Following a slow start to the Bordeaux en primeur campaign, the next few weeks may prove decisive for the Bordeaux en primeur campaign, according to db Bordeaux correspondent Colin Hay, and show if renewed confidence is aligned to the market sentiment.
By: Arabella Mileham
Kent-based producer Silverhand Estate is reshaping the perceptions of English wine, celebrating a year of high-profile partnerships and listings, as well as recognition for its impeccable sustainability credentials.
By: Arabella Mileham
Badgering your MPs with solutions as well as requests, presenting quantifiable data that is “unignorable” and making sure that we’re all singing off the same song-sheet, is the way to maximise chances of getting the industry’s requests, the WSTA's CEO Miles Beale told an audience at the London Wine Fair.
By: Arabella Mileham
With Bordeaux’s en primeur campaign now in full swing, Château Lafite Rothschild has released the 2025 vintage at a 16% premium on last year’s price – a “strong move” but one that is likely to both propel the campaign and attract buyers, Liv-ex told db.
Wine Cap has appointed Adrian Brice, a former fine wine buyer at Berry Bros. & Rudd as the new head of buying to lead its global procurement strategy.
By: Arabella Mileham
Christie's is auctioning the cellar of a Silicon valley pioneer - a single‑owner collection of breadth and depth assembled over 50 years "for the simple pleasure of enjoying great bottles with friends and family at the end of a hard‑working day", while boasting some "unicorns" of "extraordinary provenance" and "impeccable storage" from the US and Europe.
La Cote Lascombes, the first new cuvee to be produced by the Margaux second growth since the estate changed hands in 2022, is only being offered in bottle in order to give both wines their own path, winemaker Axel Heinz told db. The 100% Merlot La Cote, which is nearly twice as expensive to buy […]
By: Arabella Mileham
Six months after launching its new Exchange platform, db catches up with Jeroboams on how the site is growing its fine wine appeal. Arabella Mileham reports.
