Ashley McLellan is a Managing Editor for Renaissance Publishing LLC, primarily working on Biz New Orleans Magazine. With a focus on local news and events in Louisiana, specifically New Orleans, Ashley covers a wide range of topics including food, small businesses, holiday festivities, and community events.
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New Orleans, United States (Local)
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Ashley's coverage heavily focuses on local events, holidays, and entertainment in the Louisiana area. She would likely be receptive to pitches related to upcoming local events, particularly those tied to seasonal themes or centered around food, home-related activities, and small business initiatives.
Given her consistent focus on local businesses and community events, she may be interested in stories highlighting unique aspects of New Orleans culture or profiles of individuals making a positive impact within the local community. Pitches should tie into specific dates or seasons mentioned in her article titles for better relevance.
Consider pitching content that aligns with Ashley's emphasis on seasonal topics such as holiday festivities, showcasing how they relate to house & home themes prevalent in her articles.
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By: Ashley McLellan
Spooky season officially kicks off this week and Toups Family Meal is celebrating with their latest drive to bring some Halloween fun to local families. The Toups family is delivering 500 pumpkins and decorating kits to families across the area. If you would like to sign up to receive a kit or are interested in volunteering time or resources, head over to their Instagram page for more information! It will be a frightfully good time.
Things are starting to look a little spooky around the city. From the annual Krewe of BOO to creepy decorations and haunted house happenings, New Orleans embraces spooky season with plenty of frightful fun for all.
By: Ashley Mclellan
The generous culinary community (and beyond!) is at it again, raising funds to help Turning Tables Executive Director Touré Folkes who lost his home to a
By: Ashley Mclellan
Wanna see a scary movie? Head over to The Bower each Tuesday in October for classic spooky films on the patio, special cocktail pairings, snacks and more.
By: Ashley Mclellan
Editor Ashley McLellan shares what to do this week in the Big Easy.
By: Ashley Mclellan
New Orleans Magazine Editor shares this week's Halloween happenings!
By: Edmund D. Fountain, Ashley McLellan
Continuing the company's success with another generation of culinary know-how, Julie Vaucresson (co-owner of Vaucresson Sausage, a.k.a. “The Creole Sausage Queen”) burst onto the scene in 2022 with a new company called Creole Made Easy, which has already racked an impressive win at this year's National Urban League's Small Business Matters Pitch Competition.
Fall is my favorite time of year. We haven’t yet gotten caught up on the hubbub of the holiday season just yet, the air is cool(er) and it’s finally comfort
By: Ashley Mclellan
What's happening around the Big Easy from New Orleans Magazine editor Ashley McLellan!
By: Ashley Mclellan
Beignet Fest fans celebrate this weekend! This Saturday, Nov. 16, the wildly popular festival returns to the New Orleans City Park Festival Grounds. Food
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