Carlota Ellenberg

Two Danish companies -- Beyond Leather Materials and the furniture house TAKT -- have partnered to create high-quality furniture that combines Scandinavian

Three global organizations, ProVeg International, WWF, and the Green Protein Alliance, are urging retailers to set targets for a 60% plant and 40% animal

California’s Friends & Family Pet Food Co., a startup developing feed options with sustainable proteins, is collaborating with Novel Farms, a cell ag

Dreamfarm , a startup from Parma known for fermenting nuts to craft nutritious cheese alternatives, announces the launch of its latest product

Business Finland has granted two Finnish projects — FoodID and FinBioFAB — 10 million euros in R&D funding to create alternative proteins and materials through research collaboration.

DSM-Firmenich will introduce its upcycled protein isolate Vertis CanolaPRO and showcase its latest plant-based prototypes --- smoked salmon with cream cheese,

ProVeg International, a food awareness organization aiming to replace 50% of animal products globally with plant-based and cultivated foods by 2040, has

Finnish biotech company Enifer announces that it has applied for regulatory approval from the European Food Safety Authority ( EFSA) to sell its flagship ingredient, PEKILO, in the EU market.

The Vegan Society, the world's oldest vegan charity, is celebrating its 80th anniversary today, marking World Vegan Day. The society was founded in 1944 by

As Southeast Asia's leading protein producer and the only country in the region that exports more protein than it imports, Thailand has the experience and