If your canned food is bulging or otherwise showing signs of damage, you might want to think twice before eating or adding the ingredient to a meal.
Cassie Womack is a versatile journalist who writes for various platforms including Tasting Table, Yahoo News, and Yahoo News UK. Her articles cover a wide range of topics including food, beverages, and consumer trends. With her expertise in the culinary world, Cassie provides readers with informative and engaging content to enhance their dining experiences.