Charlotte Muru-Lanning is a journalist at Metro Media Group Ltd. She focuses on the intersection of food and beverages, exploring themes of culture and society, with a particular emphasis on beverage production and the world of drinks and spirits. Her work has been featured in The Spinoff, Stuff, and the New Zealand Herald.
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New Zealand (National)
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Charlotte Muru-Lanning's coverage leans heavily towards local topics, focusing on New Zealand-specific issues related to food, politics, culture and society. Her articles often cite data and government announcements.
For successful outreach, consider pitching locally relevant stories about New Zealand’s food scene or cultural aspects with a unique angle. Given her focus on citing data and government announcements, providing insights backed by credible sources or official reports may increase the chances of engagement.
Additionally, considering Charlotte's interest in house & home as well as beauty & fashion themes might present an opportunity for pitches that combine these interests with the primary topics she covers.
This information evolves through artificial intelligence and human feedback. Improve this profile .
From sublime bánh mì purveyors to an under-the-radar Turkish dining gem to the best new non-alcoholic drink in town.
The top food spots in downtown Auckland, from wonton soup inside a mall to freshly shucked oysters in the ferry building.
By: Charlotte Muru-Lanning
The top food spots in Lyttelton, from marvellous margaritas to perfect woodfired pizza to a goat curry that's got the town talking.
The top food spots in central Dunedin, from steaming bowls of Cambodian noodle soup to late-night servings of wedges to ice cream tacos.
The top food spots on Karangahape Road, from soufflés to natural wines to really good pies.
Arden owner-operator Lisa Penketh whips up a list of her best-loved places to eat and drink around Nelson, with everything from early-morning pies to low-lit whisky bars.
New and approved is The Spinoff's new series highlighting fresh hospo offerings. This week, Charlotte Muru-Lanning recommends a new ramen bar just off Karangahape Road.
The top food spots in Aro Valley and Kelburn, from charcoal toasted s'mores and onion bhaji from a dairy to dressed-up three-course set menus.
Where to find the best cocktails, chai, fish and chips, fresh fruit ice cream and more in Raglan, according to hospitality veterans Chantelle Rodrigo and Ludo Maignot.
By: Charlotte Muru-Lanning
'The funny thing about New Brighton is it is kinda shit – but it's shit in the best kind of way.'
