Christopher Osburn is a writer at various publications including Men's Journal and UPROXX. He specializes in food and drinks, exploring themes of beverage production, cocktails, and the food industry, while also delving into travel and tourism. His work has been featured in numerous outlets such as Mandatory, MSN, and Chilled Magazine.
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Christopher Osburn's articles predominantly cover alcoholic beverages, with a focus on seasonal drinks and reviews. If you have insights related to new trends in the alcoholic beverage industry or can provide expert opinions on specific drinks or brands, such as their production process or unique ingredients, your pitches may be well-received.
Given his coverage of seasonal topics and reviews, consider pitching content that aligns with current seasons and occasions. For example, if there are upcoming holidays or events where certain types of alcoholic beverages are traditionally consumed, offering insights into popular choices could resonate well.
As Christopher does not have a specified geographic focus but covers American breweries and spirits extensively, he might appreciate information about regional trends within the United States or exclusive releases from American producers.
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By: Will Love, Christopher Osburn
The first whiskey brand to be named as ‘The World’s Most Admired Whiskey’ by the voters of the UK-based Drinks International, Michter’s is set to release another soon-to-be-admired expression this June. If you’re a fan of any of Michter’s award-winning rye whiskeys, you’ll be excited to learn that the iconic Kentucky-based distillery recently announced the release of the 2026 version of its popular 10 Year Single Barrel Kentucky Straight Rye.
If you ask us, the sweet spot for aging whiskey is right around a decade. If you agree with us, you’ll be happy to learn that New Riff Distilling recently announced the launch of a new rye and bourbon. Both of which matured for at least 10 years.
15 Stars has built a reputation for its acclaimed First West Collection of whiskeys. The brand recently announced its fourth release, First West Explorer—noteworthy as the first 100% in-house distilled bourbon in the portfolio.
By: Christopher Osburn
Puerto Rico is well-known for its rums, and one of the best the island has to offer is Don Q. Recently, this popular brand announced the release of not one, but two new, innovative, and exciting expressions from the renowned Destilería Serrallés.
These are the single malts you'll want to drink during the summer months
There was a time not too long ago when “light beer” seemed like a bad word. If you took a time machine back to the early aughts, you’d be met with a cooler filled with fizzy, yellow, borderline flavorless macro light beers with no crushable, balanced craft options in sight. Luckily, things are different now, and there are seemingly countless options available for drinkers looking for a refreshing, flavorful light beer.
By: Christopher Osburn
Orphan Barrel is a brand well-known for releasing long-forgotten, rare expressions. While it’s well-known for its Scotch whiskies and bourbons, recently, the brand announced the launch of a new blended Canadian whisky. Orphan Barrel presents Night Sage, a 25-Year-Old Blended Canadian Whisky The 25th limited release from Orphan Barrel, Night Sage, is a limited-edition expression […]
By: Christopher Osburn
To say that Four Roses is a historic brand is a massive understatement. This Kentucky-based distillery has been crafting award-winning whiskey for the last 138 years. Recently, the brand announced the release of the oldest whiskey in its storied history.
Summer is almost here. It’s the perfect time to sip an aged spirit by a backyard campfire. We often lean toward bourbon, single malt Scotch whisky, or dark rum, but we’re always down for an extra añejo tequila. Espolòn Tequila just launched a new one.
By: Christopher Osburn
If you’re a fan of both tequila and bourbon, the distillers at La Pulga have something right up your alley. Recently, the brand announced the release of a new reposado tequila that was finished in Red Corn Bourbon barrels from the renowned Still Austin Whiskey Co. La Pulga Tequila Reposado Double Barrel It’s called La […]
