Conor Reynolds is a Culture Editor for Sound and Motion Radio and writes for Just Drinks. With a focus on the beverage industry, Conor covers topics ranging from alcohol trends and pricing strategies to acquisitions and investments in the sector. His work has also been featured in publications such as Wine Business Monthly and just-food.
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Conor Reynolds provides extensive coverage of the food and beverage industry, focusing particularly on press releases and private sector announcements. Therefore, he is likely to be most responsive to pitches that involve exclusive news about new product launches, mergers and acquisitions in the alcoholic beverage industry.
Given Conor's focus on company-specific announcements within the alcohol and beverage sectors, he would likely respond well to pitches from PR representatives or executives at companies within these industries who can provide exclusive information or insights into business strategies, market trends or product launches.
While there is no specific geographic focus mentioned for Conor's reporting, his coverage appears to encompass international developments within the food and beverage industry.
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By: Conor Reynolds
There are approximately 1,600 liquor stores in Alberta, selling roughly 36,000 liquor products.
The industrial action lasted for three days and saw container ship processing stalled from Maine to Texas.
By: Conor Reynolds
The Napa Valley-headquartered vintner produces “luxury” wine brands such as Duckhorn Vineyards, Decoy and Goldeneye.
China has imposed “provisional anti-dumping measures” on the imports of brandy from the EU.
The trial of the integrated keg and bottle dispenser is taking place in select bars in Dublin city.
Chivas Brothers said they could not share the name of the glass bottle producer.
Tilray is also drawing up plans to reduce the number of beers it sells.
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