By: Courtney Brandt
Courtney Brandt moved to Dubai in 2007 and has built a thriving career in food writing that she likely couldn't have done if she stayed in the US.
Courtney Brandt is a Freelance Journalist at various esteemed publications. Her work focuses on tourism and travel technology, with a particular emphasis on unique culinary and hospitality experiences from the UAE and beyond. Courtney's insights and articles have been featured in notable outlets including Yahoo News UK, Condé Nast Traveller Middle East, and Fast Company Middle East.
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Courtney's articles focus heavily on providing tips, guides, and promotional deals related to food, cooking, recipes, and restaurants. She often covers innovative ways of using ingredients or creating unique dishes. Given this pattern of coverage, she is likely open to pitches centered around new cooking techniques, creative recipes that incorporate trending ingredients or methods for making restaurant-style dishes at home.
As Courtney does not have a specific geographic focus but rather offers content with broad appeal in the food and cooking space without any particular regional angle; therefore sources from different locations can reach out to her.
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