Courtney Yost is a Chef and Food Writer at Static Media. With a deep-rooted passion for food and writing, she specializes in pastry arts while also exploring savory cooking and creating custom baked goods for her clients. Courtney's work has been featured in Yahoo News, Yahoo Sports Canada, and Daily Meal.
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Courtney Yost predominantly covers house & home topics, with a focus on cooking, baking, recipes and food tips. Her articles primarily consist of how-to guides and reviews related to culinary topics.
Given her coverage attributes, she would likely be interested in pitches that provide unique or expert insights into cooking techniques, recipe development, or innovative uses for ingredients. Offering step-by-step guides for preparing specific dishes or highlighting uncommon but noteworthy kitchen tips could also resonate well with her audience.
It's important to note that Courtney does not have a specified geographic focus. Therefore, content related to cuisine from any region can be relevant as long as it aligns with the themes covered in her articles.
This information evolves through artificial intelligence and human feedback. Improve this profile .
Assorted fresh peach varieties - MK studio/Shutterstock There's more to peaches than what meets the eye.
By Courtney Yost | If you're not using canned beans or lentils to hack your time in the kitchen, you're making a huge mistake.
By Courtney Yost | Garlic bread might have a short list of ingredients, but it's nothing short of irresistible.
By Courtney Yost | When thinking of desserts that are both classic and indulgent, chocolate cake comes to mind for many.
By: Courtney Yost
By Courtney Yost | Although it's commonly enjoyed as a side to main courses, garlic bread has a unique ability to steal the spotlight.
Assorted baking pans with mitts - Charles Brutlag/Shutterstock You've likely heard how baking is a science.
By Courtney Yost | If you've always wondered what the absolute best pancake mix is, you're not alone.
By Courtney Yost | Peach cobbler is a well-known and comforting dessert many grew up eating.
By: Courtney Yost
By Courtney Yost | Making a cobbler or crisp is the best possible way to transform fresh seasonal fruit into a magnificent dessert.
By Courtney Yost | All-purpose mixes can be a saving grace since you can use them to make a variety of sweet and savory baked goods.
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