By Crystal Antonace | Do you ever wish there were more allergy-friendly snack options with the same versatility and flavor appeal as peanuts?
Crystal Antonace is a journalist for Daily Meal, specializing in food and cooking. With a passion for exploring unique flavors and culinary techniques, Crystal shares her expertise through articles that provide practical tips, creative recipes, and insights into the world of gastronomy. Her writing aims to inspire readers to experiment in the kitchen and elevate their dining experiences.