Dave Fusaro is the Editor In Chief at Food Processing. He specializes in the food and beverage industry, covering topics such as food safety, manufacturing, production, and the intersection of agriculture and business economics. Dave's insights and expertise have been featured in Agri America Marketing Inc and Food Processing.
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Dave Fusaro's coverage includes a mix of food and beverage industry news, product development trends, company announcements, and regulatory affairs. His focus on press releases and private sector announcements suggests that he may be responsive to pitches related to new product launches, industry trend analysis, or expert perspectives on regulatory changes affecting the food and beverage sector.
Given his interest in government announcements as well as themes such as regulatory affairs and business & industry, sources with insights into compliance issues, policy impact on the food industry at large would also likely resonate well with him. If you have expertise in these areas or access to insider information about upcoming product developments within the food & beverage space specifically related to regulations or market trends Dave might find your pitch compelling.
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By: Dave Fusaro
The Swiss multinational becomes the first major food company to make such a promise.
Its small (three-person) but mighty R&D team pioneered chicken snack sticks in novel flavors and won in the small-company category.
Indian dairy company establishing a U.S. beachhead with Pennsylvania acquisition; Harrisburg Dairies closed last October.
Focus for the fiscal year just underway is improving costs and “the remarkability of our brands.”
This country's current obsession with protein has caused a shortage of whey protein ingredients, driving the cost of the dairy commodity up 400%.
He replaces Tom Davis, who led the predecessor firm Lakeview Farms for 11 years.
A federal judge in Philadelphia denies amending the December 2024 suit that claimed UPFs caused a teen's health problems.
Oatly, Hershey, Flowers, Kraft Heinz, Mondelez, Conagra, General Mills and Campbell's all appear to get 90% or more of their sales from ultraprocessed or highly processed foods – that's a risk, according to BNP Paribas.
The former Schwan's executive replaces Luis Viso, who will retire later this year. Marzetti Co. hired Mark Carter as chief supply chain officer.
Later this month he will replace Darcy Davenport, the Post spinoff's first CEO, who is retiring.
