Elizabeth Doughman is a Managing Editor at a small business to business science publishing company. She focuses on themes related to agriculture, farming, and the food industry, with a particular interest in animals and consumer packaged goods. Elizabeth has been featured in Reader's Digest (U.S.) and Animalagnet.com.
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Elizabeth Doughman's coverage focuses on the poultry industry, with a strong emphasis on health, food safety, and scientific developments. She seems to be interested in topics related to agriculture, sustainability and consumer trends within the poultry sector.
Her articles often include press releases and private sector announcements suggesting that she is likely open to covering new products or initiatives within the industry. Therefore, she might be receptive to pitches involving innovative approaches in poultry production that align with current health and sustainability trends as well as those addressing food safety concerns.
Given her focus on scientific themes such as disease control (coccidiosis, Marek’s disease) and pathogen minimization in her coverage attributes; experts who can provide insight into these areas may find success when reaching out to Elizabeth.
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By: Elizabeth Doughman, Andrea Gantz
The treatment was developed with eBeam technology, which shreds bacterial DNA.
The disease is likely present in most poultry producing states.
The notice is the latest move by the agency to reduce foodborne illnesses in people.
Elizabeth Doughman: Emerging technologies are set to transform the poultry industry in 2024, tackling challenges such as Net Zero, traceability and transparency, avian influenza, Salmonella control and more.
By: Elizabeth Doughman, Koonsiri Boonnak
3 emerging trends will motivate consumer behavior for eggs, chicken and turkey while dining out of home.
By: Elizabeth Doughman, David Tadevosian
The poultry disease is an acute infection caused by Clostridium perfringens.
Todd Graves was invited to be on the show due to his entrepreneurism and the fried chicken tenders chain’s significant business success.
As consumer demand increases, moving away from manual processes may make sense.
The company and a staffing agency it contracted with will pay restitution costs after violations were found in its Accomac, Virginia processing facility.
With the approach, chicks are given immediate access to food and water.
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