Helmut Schmidt is a journalist based in Fargo, North Dakota. He writes for various publications, including WDAY, Frontiers, and the American Institute of Physics. With a focus on local news and features, Helmut covers a wide range of topics, from new restaurant openings to housing developments and community events.
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United States (National)
Helmut Schmidt's coverage emphasizes local news, with a focus on events and private sector announcements in the Fargo-Moorhead area. The predominant themes are food & beverage, business & industry, and house & home.
To best reach Helmut, consider providing localized content such as new restaurant openings or insights into the local dining scene. Additionally, pitches related to significant business developments or real estate projects in the Fargo-Moorhead area could align well with his coverage interests.
Given his emphasis on press releases and private sector announcements, providing exclusive details about upcoming events or businesses within the specified geographic region may capture his attention.
This information evolves through artificial intelligence and human feedback. Improve this profile .
New eatery offers up American Indian favorites such as fry bread tacos and pizzas, as well as their house special Indigi Bowls.
By: Timmy Gruchow, David Kreps, Nameer Akhtar, Chris Flynn, Helmut Schmidt
Halberstadt's on 32nd takes it "up a notch" with new made-to-measure line, other fashions to help anyone "elevate a little bit."
By: Chris Flynn, Helmut Schmidt
“It’s a beacon of progress. It’s a beacon of what can be done."
"We knew that there wasn’t going to be any problem trying to fill up those units."
By: Chris Flynn, Helmut Schmidt
“The food will be fast. That’s what people are looking for. It’s a sit-down restaurant, but it will come out fast."
Restaurant group nearly finished rehabbing north Fargo restaurant. “Every time there’s an event at the Fargodome, it’s just like, oh, get that store open!"
By: Helmut-Schmidt
“I think the atmosphere is by far, in my opinion, the best in town. ... TVs everywhere. Gaming for the kids, casino for the adults. We hit them all."
“We put two to three years into the place. We should put a period on that,” said co-owner John Weng.
"The challenges we faced were greater than we could overcome,” co-owner of Lebanese eatery says.
By: Helmut Schmidt
Fargo shop is Latin American snack central. “A lot of people used to drive to Minneapolis to get something like this.”
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