This luscious fruit crisp is a perfect dessert for an early fall evening. Look to September's harvest and gather late-season stone fruit and autumnal pears for this homey baked dessert.
Janet Storm is an Associate Editor for print content at The Daily Advance. She focuses on themes related to family and relationships, including marriage and partnerships, parenting, and the cultural aspects of food and beverages, often exploring topics like holidays, Christmas, horoscopes, and astrology. Janet's work has been featured in The Daily Advance, BioRxiv, and The Daily Reflector.