Jason Yeh

A new Asian combo stall called Happy Bowl Kitchen just opened beside One Cafe at Richmond's Empire Centre food court, with $14.99 lunches sized for two meals.

A new Uyghur and Lanzhou beef noodle spot called Kroren just opened in Fortune Lamb's old Kingsway unit in Vancouver, with noodles pulled fresh.

A new rice roll stall called Yummy Rice Roll just opened at Richmond's Parker Place food court, taking over the unit that lost its rice roll spot last year.

Family-run Ông Bà Vietnamese Eatery is leaving Vancouver's West End for a bigger Coquitlam space at Henderson Place after 10 years on Denman Street.

Two years after a Tesla wrecked the original Richmond shop, Chung Chun's Korean rice hot dog brand has quietly reopened across from Richmond Centre.

After two years of pop-ups, AeroPress champions Shinya and Eri have soft opened Hiyori Coffee in Mount Pleasant, with around nine single origins on the menu.

A new Cantonese tong sui house called HE MADE on Richmond's No. 3 Road, opens June 2 with Vancouver's only wrinkled skin milk pudding and 40% off six signatures.

A new Vietnamese pho restaurant called Pho 19 is set to open across from Richmond Centre, beside Long Shan Dong inside the Paramount Building.

Miku at Richmond's River Rock Casino appears to have abruptly shut down, leaving diners with confirmed reservations stranded at an emptied-out space.

Truffle Donut, a Japanese pumpkin-dough donut chain, opens its first Canada location in Vancouver on June 6, with the first 100 truffle donuts half off.