Jennifer Shike

Bob Morrison's mantra, “Learn. Teach. Have fun.” is put to work through an annual event that always draws a crowd. Here's a look at the seven students who competed for the Morrison Swine Innovator Prize in September.

Ralph's Packing Company of Perkins, Okla., is recalling approximately 3,132 lb. of ready-to-eat pork and beef bologna products due to misbranding and an undeclared allergen.

Baltimore's Impero Foods & Meats, Inc., has recalled 7,485 lb. of raw pork sausage products.

Micah Render, chair of the Indiana Pork youth committee, says Indiana Pork is optimistic about inspiring the next generation of leaders who will carry Indiana's pork production forward. • December 27, 2024 06:30 AM

Will the challenges of 2025 outweigh the opportunities? Economists encourage pork producers to consider these four important questions.

The U.S. Department of Agriculture's Animal and Plant Health Inspection Service requests public comments on a proposal to establish an official program for safeguarding, improving, and representing the health status of U.S. pigs.

One of the greatest tools the pork industry can utilize in 2025 is perspective. This past year brought many important topics to the forefront of pork industry headlines.

In 2024, the pork industry learned many valuable lessons. For economist Brian Earnest, one of the biggest lessons learned was that patience and persistence pay off — sometimes. He joins Christine McCracken, Lee Schulz, Dave Weaber and Altin Kalo to share a 2025 pork outlook.

Perry Mayor Dick Cavanaugh told a local radio station that there are still negotiations ongoing between Tyson Foods and potential buyers.

President Biden signed into law the Beagle Brigade Act, which provides statutory authority and reliable funding to the National Detector Dog Training Center.