Lauren Leffer is a former bug scientist turned science journalist. With bylines in publications such as Scientific American, Popular Science, and National Geographic, Lauren covers a wide range of topics including robotics, AI, sensory deprivation, and the impact of technology on society. Her work explores the intersection of science, technology, and culture, offering unique insights and perspectives.
Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston
United States (National)
Not enough data
Lauren's coverage heavily focuses on scientific themes, particularly around the topics of artificial intelligence, technology, robotics, and environmental impact. Her articles often cite data and government announcements.
Given Lauren’s focus on citing data and government announcements in her pieces, she would likely be interested in hearing from experts who can provide statistical analysis or insights into policy implications related to AI models, robotics advancements, sensory deprivation effects on the body, satellite technology applications in disaster management or environmental studies.
Sources with expertise in these specific fields could offer valuable input for her stories. Additionally, given her interest in scientific themes like online safety and content & publishing as well as the absence of a specified geographic focus.
This information evolves through artificial intelligence and human feedback. Improve this profile .
By: Lauren Leffer
Experts say rapid testing for controlled substances isn't always accurate.
A new study reveals hidden inhalation differences in those born without olfaction.
When silver carp invade a waterway, they're hard to miss. The large, filter-feeding fish regularly grow more than three feet long and easily exceed 20 pounds.
By: Lauren Leffer
From tiny jellyfish to one-ton sharks, some animals subvert scientific expectations about aging and death.
By: Lauren Leffer
We really should be taking candy from babies.
Earth's surface is about 70 percent water. Our blue planet is more ocean than anything else.
The most popular fish in the US is still being labeled and marketed incorrectly.
Raw milk consumption is on the rise.
By: Lauren Leffer
They're a product of our primate past.
Anyone can be vulnerable to false ‘facts,' but careful correction can help.
(833) 317-6278 
