Lori Fredrich is a journalist at OnMilwaukee, where she serves as the dining editor. She specializes in food and beverages, exploring themes such as restaurants, hospitality, and the food industry, while also covering topics like restaurant innovation and beverage production. Lori's work has been featured in OnMilwaukee.com and Condé Nast Traveler.
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Milwaukee, United States (Local)
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Lori Fredrich's coverage predominantly focuses on local dining and culinary scene in the Milwaukee area. She extensively covers restaurant openings, menu items, closures, and events related to food and beverage. To effectively reach out to her, consider pitching stories about new restaurant openings or unique culinary experiences in the Milwaukee area.
As she also addresses seasonal topics and private sector announcements related to house & home themes, she might be interested in content around seasonal menus, special promotions at restaurants or any news regarding changes within the local dining industry. Additionally, given that a portion of her articles are event focused (30%), reaching out with information about upcoming food-related events may also pique her interest.
Remember that Lori’s geographic focus is mainly on Wisconsin and Milwaukee; thus pitches should be tailored specifically towards this location for maximum relevance.
This information evolves through artificial intelligence and human feedback. Improve this profile .
Keep it casual, but delicious, at this west side pizza joint that bakes its pies to order, complete with unique, local ingredients.
Have breakfast, lunch, dinner or all three meals at your choice of participating restaurants on Aug. 27 and you'll be supporting lifesaving work that makes a difference for children and their families.
By: Lori Fredrich
Adam Siegel and Daria Aitken-Siegel's new restaurant will bring handmade pasta, red sauce and a bit of New York swagger to East Town.
By: Lori Fredrich
The Wisconsin Beef Council is seeking diner recommendations for the 2026 statewide trail.
The new Rebelhead restaurant will challenge what you know about tacos.
This four-day event features national acts, local restaurants, animal experiences and new family-focused programming.
By: Lori Fredrich
Ruta Kahate has reopened her beloved cafe in West Allis with old favorites and plenty of new reasons to stop in.
By: Lori Fredrich
7C's Cafe brings espresso, cookies and chocolate to an unexpected setting, plus a gold coffee trailer for the morning crowd.
By: Lori Fredrich
Jackson Park Farmers Market will host a beginner tournament featuring 11 local elected officials Aug. 27.
Treat yourself to something special at Birch, where every bite is simple, delicious and mindfully Midwestern.
