Maggie Jaqua

A new CRN-I Report highlights how dietary strategies and supplementation can support healthy aging as policymakers aim to elevate nutrition in healthcare.

The Government of India's directive banning ashwagandha leaves is igniting debate across the nutraceutical industry, pitting traditional use, modern science, and global supply chains against each other.

A NOW new analysis of oregano oil supplements sold on Amazon reveals widespread potency failures—and raises fresh concerns about marketplace quality control.

NPA and CRN take opposing positions on legislation requiring FDA registration of dietary supplement products.

AHPA, CRN, and NPA weigh in as FDA gathers input on the definition of dietary ingredients under the Dietary Supplement Health and Education Act of 1994 (DSHEA).

Bipartisan legislation introduced in Congress would expand access to dietary supplements by allowing eligible products to be purchased through HSAs, FSAs, and HRAs, a move supporters say better aligns federal policy with preventive health practices.

Saint Paul, MN — WholeFoods Magazine has named Mastel's Health Foods as the 2026 Retailer of the Year, recognizing the independent, woman-owned natural products retailer for its enduring commitment to education, personalized service, and community-centered retailing that has spanned nearly six decades.

The American College of Physicians is urging Congress to modernize dietary supplement regulation, and the proposal has drawn criticism from the leading industry trade groups.

Consumers asking better questions and healthcare practitioners and policymakers placing greater emphasis on prevention.

In the era of GLP-1, blood sugar support has gone mainstream. Read on for expert insights, plus 17 science-backed ingredients driving the category forward.