By: Mark Sanchez
Cole's Quality Foods Inc., a maker of frozen garlic bread sold at retailers across the U.S. that started in Muskegon more than 80 years ago, plans to sell to a family-owned Ontario food baker.
Mark Sanchez is a reporter at Crain’s Grand Rapids Business, specializing in finance and health care. His work often intersects with themes of business economics, health and wellness, and legal affairs, reflecting his extensive experience covering diverse topics such as the economy, startups, and the impact of the coronavirus. Mark has been featured in various publications, including MiBiz, Grand Rapids Business Journal, and Modern Healthcare.
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Grand Rapids, United States (Local)
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Mark Sanchez focuses on local business, economy, and healthcare topics in the Michigan and Detroit area. His coverage heavily features press releases and cited data, indicating a preference for factual information directly from relevant organizations.
For effective outreach to Mark, consider providing detailed data-driven insights or exclusive access to announcements and developments within Michigan's business, healthcare, labor market sectors. Sources with expert analysis of economic trends specifically impacting Michigan would likely resonate well with his coverage focus.
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