Megan Hageman is a freelance journalist who specializes in food and lifestyle writing. Her work has been featured in publications such as Eat This, Not That!, Yahoo Sports UK, AOL, Inc., and Cigalah Group. Megan's articles cover a range of topics including food reviews, grocery trends, and restaurant recommendations.
Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston
United States (National)
Not enough data
Megan Hageman's article titles suggest a focus on food and beverage reviews, including taste tests of various grocery items. She may be interested in pitches related to new food products, unique or discontinued grocery items, as well as restaurant chains and frozen foods for potential review.
Given her focus on taste tests and product reviews, she might be open to receiving samples of new food or beverage products for consideration in her articles. Additionally, she could also be receptive to insider information about upcoming releases or exclusive access to behind-the-scenes processes at popular dining establishments or manufacturing facilities.
This information evolves through artificial intelligence and human feedback. Improve this profile .
Officially, Dunkin' recognizes only three iced coffee hacks on its secret menu. Here's how to request them -- as well as other tasty secret drinks.
French toast sticks can be a tasty and easy breakfast to have on-hand in your freezer. We sampled several popular brands and ranked them from worst to best.
By: Megan Hageman, Chris Shott
It's shocking that a place known for having all "the meats" took nearly 60 years to add a simple burger to its menu.
By: Chris Shott, Megan Hageman
When many people think of breakfast on the go, the Golden Arches begin to take shape in their minds. McDonald's wasn't the first fast-food chain to offer meals in the morning.
By: Megan Hageman, Chris Shott
When you think about frozen lasagna , you probably think of Stouffer's. The venerable grocery brand is well-known for its easy and convenient comfort food.
By: Megan Hageman
We tasted 12 different combinations of breads, proteins, eggs, and cheese to find the best breakfast sandwich at McDonald's.
By: Megan Hageman
No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.
By: Megan Hageman
Aldi's 'Potato Puffs' from this discount grocery chain, beat out all other options in a taste test of seven frozen tater tot brands.
You don't have to travel all the way to Paris to get your hands on a good croissant. We sampled several different store-bought ones to see which was the best.
By: Megan Hageman, Chris Shott
Costco is always full of surprises. The membership-based warehouse club consistently makes headlines for various reasons, like raising membership
(833) 317-6278 
