Morgan Hines is a Senior Travel Reporter at PhocusWire. She specializes in travel and tourism, focusing on the intersection of technology and the hospitality industry, including topics such as travel technology, booking systems, and luxury accommodations. Morgan's work has been featured in prominent publications including USA TODAY, Shape, Yahoo News, and Travel Weekly.
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United States (National)
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Morgan Hines' coverage of travel and tourism industry, particularly focusing on booking technology, hotel management software, and business traveler services is well-documented. Her preference for informative pieces and interviews suggests she may be interested in pitches that provide in-depth analysis of trends or exclusive access to industry insiders.
To effectively engage Morgan, consider offering data-driven insights into the latest developments within the travel industry, as well as access to key executives who can provide valuable commentary on emerging trends or innovative technologies shaping the sector. Additionally, topics related to consumer travel preferences and experiences could also capture her interest. Given her national focus on the United States, relevant regional angles could enhance your pitch's appeal.
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As travelers swap traditional search for generative engines, hospitality brands must restructure data layers and content.
Ice cream is one of the truest summer delights (though we love it—and its cousin gelato—all year round). The only thing more exciting on a hot summer day t
Javier Cabrerizo, chief strategy, transformation and AI officer for HBX Group, sat down with PhocusWire as part of our AI Transformation in Travel series.
By: Morgan Hines
I am a dress girl through and through. In the summer, this is only more true—and as we move toward the latter part of August, I’ve been looking at what sum
CEO and co-founder Patrick Andrae attributed faster response times and an 85% reduction in chat escalation to AI implementation.
At Roscioli’s New York outpost on a sweltering June night, my first bite of their Cacio e Pepe reset my standard for the Roman classic. The restaurant has
The online travel giant let eight senior members go, including VPs and an SVP, as it seeks to “move faster.”
This autumnal dairy treat is the perfect thing to put you in the mood for the upcoming season.
There is a growing disconnect between DMOs’ AI preparedness and rising traveler use.
U.S. travelers can now book hotels inside Google's AI Mode with partners including Marriott, Booking and Expedia, though flight booking is not yet available.
