Nikki Munoz

By Nikki Munoz | Classic eggs Benedict is one beloved brunch dish — poached eggs and Canadian bacon drizzled with Hollandaise sauce — it's savory, rich, creamy, and buttery.

By Nikki Munoz | Thanksgiving is right around the corner and, given the large spread of food that your table is guaranteed to have, you can certainly expect to end up with leftovers.

By Nikki Munoz | Hot dogs are actually the perfect food to serve when you're hosting an event — they're easy to make and the guests can customize them with toppings.

By Nikki Munoz | There's a lot to love about a good breakfast sandwich . It's the perfect combination of all of the best savory breakfast items.

By Nikki Munoz | If you're looking to indulge in something decadent after dinner, look no further than the classic pairing of wine and dark chocolate.

By Nikki Munoz | Chocolate and alcohol are two of life's greatest pleasures — so it only makes sense to enjoy them together.

By Nikki Munoz | If you like the idea of pairing wine with chocolate, then you'll want to find out the best wines to pair with each type of chocolate.

By Nikki Munoz | With Thanksgiving right around the corner, it's time to start preparing to make that homemade apple pie that's a staple in so many households over the holidays.

By Nikki Munoz | It may seem impossible to improve cinnamon rolls — which are already the perfect, gooey, cinnamon-y sweet

By Nikki Munoz | Deviled eggs are arguably the perfect appetizer — they're not only delicious, but also just filling enough