Paul Sebert is a journalist based in West Virginia, with a focus on local news and features. His work has been featured in publications such as Logan Banner, Herald Dispatch, and Williamson Daily News. Paul's articles cover a range of topics including local businesses, dining, and community events, highlighting the unique aspects of the Huntington area.
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Paul Sebert focuses on local businesses, particularly in the food and beverage industry within West Virginia. His coverage heavily features announcements, promotional deals, and event coverage.
To effectively pitch to Paul, consider highlighting unique aspects of local establishments or promotions that could be of interest to his audience. Emphasize any events related to food and beverage businesses as these seem to resonate with his reporting style.
As for expert commentary or analysis, it may not align directly with his current focus. However, if you have insights into the local food scene or business promotion strategies specific to this geographic area, he might find it valuable for future pieces.
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HUNTINGTON — Le Bistro has rolled out a brand new lunch menu for the fall featuring seasonal dishes.
By: Paul Sebert
BARBOURSVILLE — A mixture of Appalachian comfort food and wild game makes Bruno's Spotted Hare, a new restaurant in Barboursville, “wild and wonderful.”
ASHLAND — Located in the Camayo Arcade in Ashland is a small diner that's great for a quick lunch.
BARBOURSVILLE -- Ashland-based chain Giovanni's Pizza is celebrating its 60th anniversary this year.
BARBOURSVILLE — Ashland-based chain Giovanni’s Pizza is celebrating its 60th anniversary this year. The regional restaurants are known not only for their pizza, but also sub sandwiches, pasta, wings and
By: Paul Sebert
HUNTINGTON — There used to be a sign on the counter that read “if you want change, go to the bank.” Well, change has come to Jim's Steak and Spaghetti, as the restaurant is now under new ownership.
HUNTINGTON — La Famiglia, established by the Hagy family in 2011, is a small, family restaurant that serves pizza, pasta and antipasto with a southern Italian flair and a heaping
HUNTINGTON — You won't find “Coffeeology” among the science majors at Marshall University, but you will find it at Grindstone.
SOUTH POINT, Ohio — Guthrie’s Golden Fried Chicken Fingers is an Alabama-based restaurant chain that does one thing and does it very well: chicken fingers.
ASHLAND — Whether it’s a pumpkin pie, French pastry, cupcake or cream horn, it’s hard to go wrong with a holiday treat from Tipton’s Traditions Bakery.
(833) 317-6278 
