Peg Melnik

Every harvest the grape makes an adventurous journey from the vine to your wine bottle. Want to go along for the ride?

The Point Fire, which broke out June 16 northwest of Healdsburg and spread quickly in the iconic Dry Creek Valley wine region, forced Quivira Vineyards to evacuate.

Do you want to take a spectacular ride with wild twists and turns? All you have to do is imagine you're a red grape during harvest season.

Including a top-rated Dry Creek Valley bottling.

Pick up our Wine of the Week winner for your Labor Day party.

Including an excellent Pinot Noir from Hook & Ladder winery in Santa Rosa.

Do you know what verjus (“vair-jhoo”) is? It's the juice made from unripened grapes — the word derives from the French “vert jus” (green juice) — and it's making a splash in kitchens around the country.

Aron Weinkauf uses his expertise as both vineyard manager and winemaker to craft a striking Sauvignon Blanc.

A grape varietal can romance winemakers, enamoring them with its taste and texture.