Oct 3 2024 A new study finds that eating one egg daily could lower the odds of developing dementia, while consuming too few or too many eggs might not be as beneficial.
Priyanjana Pramanik is a journalist who writes for News Medical, covering a wide range of topics related to health and medicine. With a focus on research and advancements in the field, Priyanjana's articles explore the impacts of various factors on health, including nutrition, technology, and lifestyle choices. Her goal is to provide accessible and informative content that helps readers stay informed about the latest developments in healthcare.