Scott Lynch is a local journalist based in Brooklyn, New York. He writes for publications such as Brooklyn Magazine and Gothamist, covering a range of topics including food, events, and local news. His work has also been featured in Engineered Systems Magazine.
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New York City, United States (Local)
Scott Lynch's coverage primarily focuses on local events, restaurants, and small businesses in Brooklyn. He predominantly covers house & home-related themes such as restaurant openings, food reviews, and local events. When reaching out to him, consider pitching stories about new restaurant openings or events in Brooklyn. Additionally, if you represent a small business owner or have expertise related to the culinary scene in Brooklyn, your insights may be of interest to Scott for potential coverage.
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By: Scott Lynch
The stellar new slice shop opens on the Prospect Heights-Crown Heights border.
By: Scott Lynch
By Scott Lynch There's not a ton of stuff going on down here at the southern end of Sixth Avenue, an area some call South Slope, and others Greenwood Heights.
By: Scott Lynch
And get ready for shots! There are over 200 different agave labels on the menu, best consumed on the huge outdoor patio
By: Scott Lynch
This terrific new spot will also house a ‘secret’ cocktail bar in the basement this fall.
Closed in 2011 after a 21-year run, La Taq (formerly La Taqueria) rises again in the old Cousin John's space on Seventh Ave
By: Davis Dunavin, Scott Lynch
Banksy's "Ghetto 4 Life" mural from when it was originally in the South Bronx.
These are the best slice shops, excluding the spots the only sell pies, no matter how good
Meet the ambitious new generation bakers in town ready to feed you a steady stream of sweet and savory goodness
The borough's most ubiquitous sandwich gets the ranking it deserves — these are our favorite burgers right now
Tripa, al pastor, suadero, chorizo, carne asada ... everything at Taqueria El Chato is crazy good
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