Welcome to Bon Appétit Bake Club , a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works.
Zaynab Issa's coverage mainly focuses on providing practical advice and guides for cooking, with an emphasis on international cuisine. Given her how-to guides and recipes, she may be interested in content that provides unique or innovative culinary methods, new recipes, or insights into emerging food trends.
If you have expertise in creating new and exciting dishes from various international cuisines or developing vegetarian/vegan options, Zaynab could be receptive to your pitch. Additionally, if you can provide insight into the latest trends in cooking techniques or products within the house & home category related to food preparation, this might also pique her interest.
While Zaynab does not specify a geographic focus, it is important to note that she covers a wide range of international cuisines. Therefore, pitches should reflect this global perspective and offer diverse culinary perspectives.
