Caroline Dinicola is a journalist who specializes in food and cooking. She writes for Tasting Table, a publication that focuses on culinary experiences and recipes. Caroline's articles provide readers with tips, guides, and creative ways to enhance their cooking and incorporate different ingredients into their dishes.
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Caroline Dinicola's coverage primarily focuses on house & home topics, specifically cooking and food-related content. Her articles are mainly how-to guides and gift guides related to various aspects of cooking, such as using different ingredients or enhancing flavors.
To effectively reach out to Caroline, consider providing her with unique and practical tips for utilizing specific ingredients in cooking or creative ideas for enhancing everyday dishes. Gift guide suggestions related to kitchen tools or culinary items could also be well-received given the nature of her coverage.
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It's time tahini was used for more than just hummus. Here are some super creative ways to use tahini in your home cooking, from smoothies to protein balls.
You don't have to settle for plain ketchup, mustard, and mayo for your plant-based burgers. Try these innovative toppings on your next sandwich.
For anyone following a plant-based diet, it can be challenging to upgrade smoothies with non-dairy ingredients. We suggest a wide variety of delicious add-ins.
If you've ever sat and wondered what you should you put into a truly excellent vegetarian sandwich, you've found the right place to answer that question.
By: Caroline Dinicola
Most Americans don't get enough fiber in their diet. Our plant nutritionist shares how to incorporate fiber-rich ingredients into your recipes at home.
As a colorful superfood, turmeric offers many health benefits, but there are also many uses for this root to add flavor and visual appeal to dishes and drinks.
If you're looking for an umami upgrade to a recipe, try tamari. From salad dressings to pasta sauce, these are our favorite ways to use tamari.
Tasting Table 14 Uses For Coconut Oil In The Kitchen Link Copied
Bachan's Japanese barbecue sauce packs umami, sweet, tangy, and savory flavors into one bottle. Here are some of creative ways to use it in your kitchen.
Adding just one additional ingredient can make a huge difference to your avocado toast. Here are a few expert-approved choices to upgrade your breakfast.
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