By: Charlotte Ivers
There’s attentive service then there’s this. Charlotte Ivers visits a new Israeli restaurant in Mayfair
Charlotte Ivers is a restaurant critic at The Sunday Times. She covers a diverse range of topics, from the food and beverage industry to culture and society, while also delving into general assignment news and politics. Charlotte has been featured in Harden's Ltd, The Times, and Cairns Post, showcasing her expertise in food reviews and her keen insights into hospitality and leisure.
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London, United Kingdom (Local)
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Charlotte Ivers' articles cover a wide range of themes, including food and dining, travel, current affairs, personal experiences as well as government & politics. Her coverage attributes indicate a strong focus on reviews and opinion editorials.
If you're considering reaching out to Charlotte with pitches for articles or interviews, consider offering unique perspectives on food and dining experiences, travel destinations or current affairs from around the world. Additionally, if you have insights into societal trends related to family & relationships or culture & society that can be tied back to real-life experiences or places she covers in her pieces, this could also be of interest to her.
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