Courtney E Smith is an Editor at Eater. She covers a range of topics including food and drink, social issues, and racial injustice, with a particular focus on the Texas and Dallas regions. Courtney's work has been featured in prominent publications such as Eater and Pitchfork.
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Dallas, United States (Local)
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With a new location in Lakewood, chef Misti Norris is ready to reach for her biggest ambitions
By: Courtney E. Smith
"We’ve changed our entire business model to do these things," Chef Ivan Aguilar says.
This food blogger known as the Baker Mama shares her tips for where to eat with kids (and on kidless date nights) and her favorite bakeries
By: Courtney E. Smith
A conversation with Mario Carbone about the future of his Dallas locations
The Fruity Pebble pickle arrives, Eataly makes its fair debut, vegans get an awesome option — and we tried it all
By: Courtney E. Smith
The celebrity chef and his business partner opened several new spots in Fort Worth. Their next challenge is judging our fair food.
Crown Block’s brunch, Mister Charles’ pasta, and a beloved smash burger make the list this month
This little town west of Fort Worth is undergoing some big changes
The chef was steering all the restaurants at the Village
Locals memorialize Roger Nelson who died October 8
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