Emma Clarkson

ChickP Protein Ltd announces a milestone in its recent collaboration with Portugal's Localnutleg , an EU and PRIMA initiative.

Bon Vivant, a French producer of milk proteins through precision fermentation, has conducted what it claims to be the first peer-reviewed life cycle

In the recent episode of The Plantbased Business Hour, CEO of VegTech Invest and host Elysabeth Alfano discusses whether or not the 2024 presidential election

UK plant-based meal kit service GRUBBY has extended its partnership with vegan chef duo BOSH! following the success of their co-branded products.

Plant-based alternatives "represent a real ray of hope for hard-pressed households" in Germany, according to a new ProVeg study which finds that, for the

The second annual Veganic Summit kicks off today, based in Quebec Canada, and taking place online from November 8th to 10th.

Svenja Prosseda is CEO and joint founder of Senara GmbH, which has engineered the technology and is now producing cultivated cow milk. Its primary focus is on

Trying to make your plant-based product stand out on the shelf can be daunting, and can lead to a desire to innovate and rebrand. However, as ProVeg

Presently, at Food Ingredients Europe (FiE) 2024 , taking place now in Frankfurt, Germany, Ingredion is showcasing its new, significant consumer insights alongside its plant-based food and beverage concepts.

Headquartered in Switzerland and employing over 28,000 people, the company operates across the food and beverage, dietary supplements, and personal care