Gavin Hanly is a Co Founder/Producer at Hot Dinners. He specializes in the London restaurant scene, focusing on food and beverages, hospitality, and consumer travel, with a keen interest in chain restaurants, franchises, and restaurant innovation. Gavin's insights and expertise are featured in Hot Dinners.
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London, United Kingdom (Local)
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Gavin's focus is primarily on local (London, UK) food and beverage industry. His coverage includes reviews of new restaurant openings, test-driving experiences, as well as private sector announcements and promotional deals within the London dining scene.
If you are looking to reach out to Gavin Hanly with a pitch or information, consider offering insights into new and noteworthy restaurants in London, exclusive details about upcoming openings or promotions within the city's food and beverage industry. Additionally, if you represent a company involved in this space such as a restaurant group or culinary event organization based in London, he would likely be interested in hearing from you.
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By: Gavin Hanly
It's been a long time since Andrew Wong has concentrated on anything other than his two-Michelin-starred restaurant A Wong, last opening the short-lived Kym's in Bloomberg Arcade, back in 2018. But now he's getting ready to head to Shoreditch, op...
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By: Gavin Hanly
What was once The Westbury has been undergoing a big redevelopment (they've even added an extra floor) since 2022 , which will turn it into the St Regis London, a UK version of the luxury hotel group.
By: Gavin Hanly
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By: Gavin Hanly
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The Hot Dinners website uses cookies to ensure you get the best experience on our website. Cookie policy Privacy policy
By: Gavin Hanly
It's been five years since Lewisham's Model Market shut down, but now it's about to return, this time run by German Kraft Brewery.
By: Gavin Hanly
This is Zylia (picture taken facing away from the pass, where there are a few seats too) So what is Zylia?
By: Gavin Hanly
We've had quite a few restaurants celebrating birthdays recently, and this is definitely a big one. It's been 20 years since Hawksmoor opened their first restaurant in Spitalfields.
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