✨ Always eating, sometimes writing ✨ 👩🏼💻 Editor of IndyEats, food and drink for @independent ✉ Pitches to: [email protected]
United Kingdom (National)
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Hannah Twiggs focuses her coverage primarily on local lifestyle themes, with a strong emphasis on food and drink-related content. She appears to be particularly interested in seasonal content, how-to guides, reviews, and promotional deals related to food and wine.
Given the nature of her articles such as "How to survive Christmas as a vegan" or "Get award-winning wines at home," Hannah is likely open to pitches that offer practical tips for readers looking for guidance during festive seasons or those seeking advice on cooking, entertaining guests, selecting wines, etc.
As she covers local themes within the United Kingdom predominantly related to house & home and lifestyle topics such as food, recipes, restaurants with specific focus around Christmas and wine promotions; tailored pitches offering unique insights into these areas would likely resonate well with her.
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By: Hannah Twiggs
Christmas may be the season of indulgence, but the nutrients found in some core ingredients, recipes and festive favourites can boost your microbiome in surprising ways. Just follow these simple rules, writes Hannah Twiggs
By: Hannah Twiggs
Christmas may be the season of indulgence, but the nutrients found in some core ingredients, recipes and festive favourites can boost your microbiome in surprising ways. Just follow these simple rules, writes
By: Hannah Twiggs
When it comes to festive cocktails, why do we settle for lacklustre mulled wine or the inevitable Baileys-on-ice cliché?
By: Hannah Twiggs
Forget mulled wine. From smoky mezcal twists to Cognac-laced classics, these cocktails from some of the UK’s top bartenders will take your Christmas celebrations to the next level
Christmas desserts should be indulgent, extravagant and unforgettable, says Hannah Twiggs. From Jamie Oliver’s sticky toffee pudding to Nigella Lawson’s winter wonderland cake, these recipes from the biggest names in food are guaranteed to bring festive magic to your table
With less than a week to go, Hannah Twiggs brings you the ultimate guide to the pulling off the perfect Christmas feast. Whether you’re all about tradition or ready to shake things up, these recipes promise flavour, theatrics and zero stress – because this year, the kitchen should be as joyful as the table
Christmas desserts should be indulgent, extravagant and unforgettable, says Hannah Twiggs. From Jamie Oliver’s sticky toffee pudding to Nigella Lawson’s winter wonderland cake, these recipes from the biggest names in food are guaranteed to bring festive magic to your table
Thursday 19 December 2024 14:00 EST Comments N othing says festive decadence quite like dessert . From Jamie Oliver 's sticky toffee
By: Hannah Twiggs
Christmas may be the season of indulgence, but the nutrients found in some core ingredients, recipes and festive favourites can boost your microbiome in surprising ways. Just follow these simple rules, writes Hannah Twiggs
By: Hannah Twiggs
From foolproof roast potatoes to indulgent pigs in blankets, plant-based twists and the perfect red cabbage, these are the only side dishes you’ll ever need to make your festive feast unforgettable, says Hannah Twiggs
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