Jackie Varriano

Food Writer

Preston's Summary

Jackie Varriano is a Food Writer at various esteemed publications, including The Salem News and The Seattle Times. She specializes in themes related to food and beverages, travel and tourism, and hospitality, often exploring topics such as consumer travel, restaurants, and seasonal holidays. Jackie’s work has been featured in notable outlets like the St. Paul Pioneer Press and the Anchorage Daily News.

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Geo Focus

Seattle, United States (Local)

Coverage Attributes:

Beta
Private Sector Announcements: 16 %
Event Coverage: 15 %
Promotional Deal: 15 %
Seasonal: 15 %
Press Release: 8 %

Themes Covered:

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Most Recent Topics:

  • Chain Restaurants & Franchises
  • Restaurant Innovation
  • Lawsuits

Pitching Insights

Jackie's coverage predominantly focuses on local lifestyle, food, and house & home topics within the Seattle area. She is likely to be interested in pitches related to local restaurants, culinary events, recipes with a regional focus or unique traditions around food.

Given her emphasis on seasonal and event coverage as well as private sector announcements and promotional deals, she may respond positively to pitches that involve exclusive access to new restaurant openings, behind-the-scenes looks at food preparation for seasonal events like Thanksgiving or holiday specials from local businesses.

Pitches focusing on the Pacific Northwest region of the US are likely to resonate most effectively with Jackie given her specific geographic focus on Washington State and Seattle.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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