Jason Brill

Organized by Applied Microbiology International, the awards celebrate the brightest minds in the field and promote the research, groups, projects, products and individuals who are shaping the future of applied microbiology.

The agency issued two guidance documents about food allergen labeling requirements to help the food industry meet the requirements to list any major food allergen on the labels of FDA-regulated foods.

According to AFDO’s Executive Director Steven Mandernach, the association took a leadership role in encouraging review input from not only its membership but also others in the food safety system.

The report was submitted to the FDA commissioner and posted on the Reagan-Udall Foundation website.

The certification also includes acceptance under GFCO-governed processes.

Listen to article Editor's Note: This article originally appeared in the print edition of QA under the headline "Who's the Boss?"

A Q&A with José Emilio Esteban, Under Secretary for Food Safety in the Office of Food Safety at USDA

Third Annual DairyTech Conference Showcases Power of Artificial Intelligence for Dairy

Listen to article KANSAS CITY, Mo. — According to Alden, its new suspended simultaneous sandwich assay (SSSA) aims to be a breakthrough in

Editor's note: This article originally appeared in the Nov./Dec. print issue of QA Magazine under "Time of Arrival."