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Julia Bryce
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Julia Bryce

Head of Food & Drink

AS SEEN ON
The Press and Journal

Preston's Summary

Julia Bryce is the Head of Food & Drink at DC Thomson, overseeing coverage for The Press and Journal, The Courier, Evening Express, and Evening Telegraph. With a passion for food and drink, Julia is an award-winning journalist and blogger, providing readers with reviews of local restaurants, updates on culinary events, and profiles of foodie influencers. Contact Julia at [email protected].

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Geo Focus

Aberdeen, United Kingdom (Local)

Coverage Attributes:

Beta
Event Coverage: 28 %
Review: 26 %
Promotional Deal: 19 %
Seasonal: 15 %
Private Sector Announcements: 4 %

Themes Covered:

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Most Recent Topics:

  • Restaurant Reviews
  • Seafood
  • Poppy O'Toole
  • Taste of Grampian 2023

Pitching Insights

Julia Bryce's coverage primarily focuses on local lifestyle and culinary experiences, with an emphasis on restaurant reviews. She also covers events and promotional deals related to the food industry.

If you are a part of the local culinary scene or have insights into upcoming food-related events in the region, reaching out to Julia could be beneficial. Additionally, individuals involved in promoting local restaurants or organizing culinary events would likely find receptive ears for their pitches.

Given her focus on local content, sources with direct knowledge of the Aberdeenshire area's food scene may have a higher chance of gaining her attention.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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