By: Katherine Barrier
The menu will feature Indian-inspired dishes found in traditional English public houses, plus a collaboration with Cincinnati Distilling for the beverage program.
Katherine Barrier is a Digital Content Editor at Scene Magazine (Times-Shamrock) and Cincinnati CityBeat. She covers a diverse range of topics including food and beverages, arts and entertainment, and travel, with a particular focus on the vibrant culinary scene and music culture in Ohio and Cincinnati. Katherine's work has been featured in notable publications such as Scene Magazine and Cincinnati CityBeat.
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Katherine Barrier's coverage primarily focuses on local events, seasonal promotions, and private sector announcements in Cincinnati. She frequently covers topics related to house & home and food & beverage events.
Given Katherine's focus on local events and promotions, she is likely to be receptive to pitches from event organizers, local businesses offering unique products or services related to house & home or food & beverage, as well as organizations hosting community-focused activities such as music and holiday events.
When pitching to Katherine, providing detailed information about the uniqueness of an event or promotion would likely resonate with her coverage style. Additionally, highlighting any ties an event has with the Cincinnati area could increase its relevance for her audience.
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