By: Marnie Shure
Here's what America is eating this holiday season. Courtesy of Campbell Soup Company
Marnie Shure is a journalist and writer known for her work at The TakeOut and The A.V. Club. With a focus on local news and food culture, Marnie covers a wide range of topics including popular Halloween candies, fast food chains, and viral food trends. Her articles provide entertaining and informative insights into American food and dining trends.
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United States (National)
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Marnie Shure's coverage primarily focuses on food and beverage, with an emphasis on seasonal trends and promotional deals. She often cites data to support her articles, indicating a preference for fact-based pitches.
Given Marnie’s focus on local content in the United States, consider pitching stories related to American food trends or regional fast-food chains. If you have insights into emerging food fads or industry statistics that could be relevant at a national level, these might also pique her interest.
As she frequently covers seasonal topics such as Thanksgiving foods and holiday-themed products from major brands like Starbucks, timely pitches related to upcoming holidays or changing consumer habits during different seasons may resonate well with her.
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