Nibedita Roy is a correspondent for The Times Of India and The Economic Times, focusing on national news in India. She specializes in writing articles on food, nutrition, and healthy lifestyle choices, providing readers with recipes and expert advice on cooking and maintaining a balanced diet.
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India (National)
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Nibedita's coverage is primarily focused on house & home, with an emphasis on food & beverage content such as nutritious recipes and healthy lifestyle guides. She frequently provides how-to guides for preparing specific dishes or embracing a particular diet.
Given her focus, Nibedita would likely appreciate pitches that offer unique and practical insights into creating nutritious meals, maintaining a healthy lifestyle, or adopting traditional culinary practices. Content related to Ayurveda principles and their application in daily life could also be well-received.
As she focuses mainly on the Indian market, contributors offering expertise in traditional Indian cooking methods and ingredients are more likely to align with her areas of interest.
This information evolves through artificial intelligence and human feedback. Improve this profile .
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By: Nibedita Roy
Are you someone who loves the refreshing taste and enticing aroma of oranges, then this popular tea can will not only satellite your soul with its
Pickles are a quintessential part of the Indian cuisine so much so that every Thali in India is incomplete without a delicious pickle.
Craving for a delicious restaurant-style Maggi noodles? Then give your indulgence a hearty twist with this delicious Maggi recipe, which can be made
Kids love relishing cookies and biscuits loaded with chocolates, sugar and cream, but are these actually healthy for kids? And why do health experts suggest avoiding giving biscuits and cookies to kids? Read on to find out…
While melons are delicious and nutritious on their own, there are certain foods that you might want to avoid eating with them to prevent digestive discomfort or potential food interactions.
Conclusion In a nutshell, it can be concluded that it is best to avoid consuming spicy foods to maintain a healthy body temperature to keep summer related ailments at bay.
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