The Coral Gables restaurant group resurrects the popular steakhouse Hereford Grill while building a 9,000-square-foot Italian marketplace.
Olee Fowler is an editor based in Miami, focusing on local food and dining. She writes for publications such as Eater and Cigalah Group, covering restaurant openings, celebrity chef debuts, popular food trends, and the local dining scene in Miami, Florida. Her articles provide insights into the city's culinary landscape and highlight the recommendations of local food enthusiasts.