Rachel Bernhard is a journalist for the Milwaukee Journal Sentinel, focusing on local dining and restaurant news in the Milwaukee area. With a passion for food and a deep knowledge of the local culinary scene, Rachel provides readers with insights into new restaurant openings, reviews of dishes, and recommendations for dining experiences in the area.
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Milwaukee, United States (Local)
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Rachel Bernhard is an expert in the local dining scene, with a specific focus on Milwaukee. She regularly covers new restaurant openings and reviews of dining establishments in the area. If you have insights into the culinary scene in Milwaukee or can offer information about upcoming restaurant launches or food festivals in the region, she may be interested.
Given her coverage attributes, Rachel may also be open to press releases regarding significant events related to new restaurant openings or major food festivals happening locally. Additionally, if you are involved with any notable house & home-related events within Milwaukee that intersect with dining experiences, these could also pique her interest.
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By: Rachel Bernhard
Milwaukee Journal Sentinel Rachel Bernhard shares some great eats from Milwaukee-area beer gardens
Milwaukee Journal Sentinel Amilinda is now open for happy hour in downtown Milwaukee Link Copied
By: Rachel Bernhard
The White House, a historic Bay View building built in 1890, is currently up for sale. Its restaurant, SAGE, will stay open until the building sells.
By: Rachel Bernhard
Milwaukee Journal Sentinel Here's a glance at Milwaukee's Top 25 Restaurants selected by critic Rachel Bernhard
By: Rachel Bernhard
Milwaukee Journal Sentinel It's been five years since this list was last published in the Journal Sentinel.
By: Rachel Bernhard
It's been five years since this list was last published, leaving lots of time for chefs to open new standout spots that are now among the city's best.
By: Rachel Bernhard
Milwaukee Journal Sentinel Here's a glance at Milwaukee's Top 25 Restaurants selected by critic Rachel Bernhard
By: Rachel Bernhard
The James Beard Award-nominated fine-dining restaurant will host a series of special multi-course dinners and wine tastings in the coming weeks.
By: Rachel Bernhard
Milwaukee Journal Sentinel Pabst chef Kevin Sloan talks about cooking for some of the world's biggest entertainers
By: Rachel Bernhard
Milwaukee Journal Sentinel Pabst chef Kevin Sloan talks about cooking for some of the world's biggest entertainers
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