Richard Rennie is the Managing Director at Farmers Weekly. He specializes in agriculture and farming, with a strong focus on climate change, environmental issues, and the intersection of these themes with markets and consumer packaged goods. Richard's insights and expertise have been featured in Farmers Weekly and Bay of Plenty Business News.
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Richard Rennie's articles predominantly focus on agriculture and farming, with a significant emphasis on government policies and regulations impacting the sector. He often incorporates data into his coverage, indicating an interest in evidence-based reporting.
When reaching out to Richard, consider providing insights or analysis related to agricultural policies, environmental issues affecting farming practices, or scientific developments within the agriculture industry. Additionally, pitches that align with government announcements or highlight data-driven trends in food and farming may resonate well with him.
Given his broad thematic coverage without a specific geographic focus mentioned, expertise from various regions could be relevant for effective outreach.
This information evolves through artificial intelligence and human feedback. Improve this profile .
QEII National Trust may soon be unable to accept further covenanted titles, it warns.
Scientists seek to dig into why pasture gains are starting to slide.
More voices add their support for a national pasture survey. Beef + Lamb New Zealand's manager for farming excellence, Dan Brier, shares Dr
Ag research set to fall largely under bioeconomy Public Research Organisation.
On this Hinuera valley farm, ‘everything has been done properly, enabling you to get on and do the best job you possibly can’.
Full impact of global warming for each farm emerges from risk assessment.
Farms trying out 18- and 24-month cycles are encouraged by the results.
By: Richard Rennie
The restructuring also aim to boost commercialised scientific output and reward scientists who develop innovations.
Regional councils will be notifying owners by October this year.
Growing distaste for domestic production opens the way for NZ imports.
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