Freelance Recipe Developer & Food Photographer
Sara Haas is a freelance recipe developer, food photographer, and chef. With a passion for food and a background in nutrition, Sara creates delicious and healthy recipes that are accessible to all. Her work has been featured in various publications, including Yahoo News, Today's Dietitian, and EatingWell.
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Sara Haas’s articles primarily focus on food, recipes, and cooking. Her pieces often include product reviews, how-to guides, and seasonal content related to house & home. If you are a chef or culinary expert with insights into trending ingredients, innovative recipes, or the latest cooking techniques, your expertise could be valuable for her audience.
Consider pitching Sara with unique how-to guides for using specific ingredients in new ways or creating seasonal dishes that align with her coverage themes. Additionally, if you have innovative kitchen gadgets or products targeted towards home cooks that fit within the topics mentioned above, Sara may be interested in covering them as well.
As geographic focus is not specified for Sara Haas's coverage attributes/topics covered do not suggest a particular regional emphasis; thus sources from any location can reach out to her effectively.
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It's an ingredient you definitely have on hand.
By: Sara Haas
Sara Haas, RDN, LDN · 3 min read It's so easy that you can't mess it up. Simply Recipes / Getty Images / Sara Haas
It's already in your fridge. Simply Recipes / Getty Images There's one thing that's always in my fridge that I'm guessing is in yours too: a jar of dill pickles.
By: Sara Haas
Your grilled cheese sandwiches will never be the same. Sara Haas
By: Sara Haas
Sara Haas, RDN, LDN · 4 min read The Magnolia Network star is a huge fan of place cards.
By: Sara Haas
It's so cheesy and flavorful. Sara Haas My first encounter with Hamburger Helper happened a few hours ago.
This one little step helps create the creamiest potato salad. Simply Recipes / Photo Illustration by Wanda Abraham / Getty Images
Meet the creamiest of the crop from our store-bought vanilla ice cream taste test. Sara Haas
When you can't get them fresh, this is the package to grab at the grocery. Sara Haas A corn tortilla has a big job to do.
By: Sara Haas
They're the only lemon bars I make. Simply Recipes / Photo Illustration by Wanda Abraham / Sara Haas
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