Food-lover first & foremost. Chef & dietitian. Recipe developer & author. Spokesperson. Feed editor for @thefeedfeed .
United States (National)
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Sara Haas’s articles primarily focus on food, recipes, and cooking. Her pieces often include product reviews, how-to guides, and seasonal content related to house & home. If you are a chef or culinary expert with insights into trending ingredients, innovative recipes, or the latest cooking techniques, your expertise could be valuable for her audience.
Consider pitching Sara with unique how-to guides for using specific ingredients in new ways or creating seasonal dishes that align with her coverage themes. Additionally, if you have innovative kitchen gadgets or products targeted towards home cooks that fit within the topics mentioned above, Sara may be interested in covering them as well.
As geographic focus is not specified for Sara Haas's coverage attributes/topics covered do not suggest a particular regional emphasis; thus sources from any location can reach out to her effectively.
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A cookie board full of frosting, sprinkles, and team colors turns any watch party into a friendly competition worth showing up for.
Leave it to Southerners to know the secret.
By: Sara Haas
Don’t park your cart in the middle of the aisle.
I needed a homemade version before it disappeared from the menu.
It makes homemade Caesar salad even easier.
Sara Haas, RDN, LDN Grills are hot and scary—at least that's what I thought when I was a kid.
Sara Haas, RDN, LDN My morning routine begins with a glass of cold brew and a piece of whole wheat toast covered in peanut butter and honey.
For one, this challenge was fun.
Absolutely no oven required!
We love Lucy—and this Easy Goulash dinner recipe.
