Rich in essential vitamins, minerals, copper, zinc, magnesium, healthy fats, and iron, sesame seeds are used to prepare a lot of dishes including chikkis, laddoos, and gajaks
Sneha Das is a Digital Content Producer with a background in lifestyle journalism, having previously worked with NewsBytes. With a focus on national content in India, Sneha's articles for NewsBytes cover a range of topics including travel, cuisine, and emotional well-being. Her work has also been featured in the American Society for Biochemistry and Molecular Biology.