Wendy Leigh

Whether it resembles a house or a human, modern gingerbread can come in elaborate forms. But it doesn't hold a candle to its far fancier medieval counterpart.

When celebrating New Year's Eve, you don't want to drop the ball by serving flat champagne. So here are some ways to keep an open bottle bubbly.

While handcrafted, local chocolates have a well-deserved place in gift-giving, sometimes we just want an everyday splurge or simple stocking stuffers.

When you sip a Charlie Chaplin cocktail, you're drinking a little bit of Golden Age history. Here's the story of the almost 100-year-old classic cocktail.

Some Christmas traditions fizzle out, while others are built to last. In England, Christmas pudding has remained a holiday staple for many centuries.

Dressing is pretty high in oven hierarchy, but it's still a major heat hog. Instead, just pull out your trusty, compact air fryer to get an extra-crispy crust.

Panera Bread is known for its bevy of salad dressing options, and more than a dozen of them are sold in bottled form in grocery stores as well.

The pizza is a perfect food format to go wild with creative toppings and upgrades. One of our favorite creative spins is a creamy elote pizza.

If you struggle to fall asleep at night, a change in your diet could help. Certain foods contain tryptophan, which can help your body settle down for the night.

If you find yourself in Seattle, Washington, any time soon, you'll want to check out this quirky, well-decorated restaurant with great food and a cozy ambiance.