Zachary Sosland is an Associate Editor at Collider. He specializes in the food and beverage industry, consumer packaged goods, and business economics, often exploring themes such as sustainability and climate change in relation to major companies like Pepsi and Kellogg's. Zachary's work has been featured in various publications, including Digital Trends Media Group, Pet Food Processing, and Food Business News.
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By: Zachary Sosland
GOLDEN VALLEY, MINN. — General Mills, Inc. is the second “most responsible” company in America and first in the retail and consumer goods industry, according to the “America’s Most Responsible Companies 2025” list from Newsweek and global research firm Statista.
Other ranked food, beverage companies include Mondelez and J.M. Smucker.
CHICAGO — Mondelez International is expanding its Ritz Crackers brand with a new cracker sandwich flavor: spicy queso.
First new bite-sized snack flavor in nearly a decade.
By: Zachary Sosland
General Mills, Inc. is the second “most responsible” company in America and first in the retail and consumer goods industry, according to the “America’s Most Responsible Companies 2025” list from Newsweek and global research firm Statista.
MINNEAPOLIS — Emerald Nuts, a subsidiary of Flagstone Foods , has launched two new nut varieties: Absolutely Everything Almonds & Cashews and Hot Honey Cashews.
Both products hit store shelves this fall.
Available in white cheddar, golden mustard barbecue and sea salt.
CAMDEN, NJ. — Pepperidge Farms, a subsidiary of The Cambell’s Co., has expanded its line of potato-based Goldfish crisps snacks, which first launched in December 2023, with two new flavors: Spicy dill pickle and barbecue.
CAMDEN, NJ. — Pepperidge Farm, a subsidiary of The Campbell’s Co., is expanding its Goldfish grahams lineup with a new selection of dessert-inspired grahams called Goldfish Sweets.
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