Ann Trieger Kurland

Moromi Soy Sauces are handcrafted with traditional methods in Connecticut. Moromi A spoonful of Moromi soy sauce is pure umami.

When chef Kelly Fields whips up pimento cheese, she draws on her mother's recipe for the orange-hued, tangy spread.

Nearly 18 years ago, friends Irene Costello and Joan MacIsaac set out on a culinary journey and launched Effie's Homemade in Hyde Park.

Wine enthusiasts were delighted when the Dutch company Vacu Vin introduced the Wine Saver in 1986.

Maine Grains's new pancakes mixes. Maine Grains Amber Lambke, cofounded Maine Grains in Skowhegan, Maine, more than a dozen years

The three new dessert sauces from chocolatier Ragged Coast Chocolates in Maine. In the heat of the summer — or really, any time of year — you need to have ice cream in the freezer.

"Salty, Cheesy, Herby, Crispy Snackable Bakes" by Jessie Sheehan. Handout

Berman's Wine & Spirits in Lexington has a rich history dating back to 1909, when it started as Berman's Market, a humble grocery store offering meat, milk, and dry goods.

Garlic braided with flowers sold at the North Quabbin Garlic & Arts Festival. Seeds of Solidarity Farm and Education Center

Save your money and make pumpkin spice lattes at home. The Republic of Tea, a California-based brand that sells a diverse selection of teas, has