Aviva Bechky

The drone lifted off the boat and soared over the waters of East Galveston Bay. Tiny specks fell away as it flew, as if the drone were shedding sand, or perhaps bits of gravel.

Here's how the stadium concessions team decided on the signature dish.

Pho plays the starring role at many of Houston's Vietnamese restaurants . But at a modern shop in Asiatown, people crowd in to order bun bo hue, a spicy, long-simmered noodle soup.

Damion Loera spends about 10% of his budget on permits for his food trucks each year.

Everything from a Brazilian-Cuban sandwich shop to a bar inspired by Chicano culture debuted last month in the Houston area.

In June, Houston's restaurant scene gained everything from an all-day cafe to a banh xeo shop.

Doña Leti's fans flock to the Mexican restaurant's two locations. They hunt down available parking spots and queue for hours to secure the Lozano family's soft serve margaritas and surf-and-turf egg rolls.

Restaurants reported drastically varied impacts on sales from the World Cup.

House of Louie in Montrose will pay tribute to a California restaurant run by two of Yu's aunts.

A new ranch-to-table steakhouse from chef Austin Simmons opens in The Woodlands Tuesday.